tag:blogger.com,1999:blog-4999874913390169115.post2661352960897424126..comments2024-03-11T17:05:06.140-05:00Comments on Casa Baluarte Filipino Recipes: Lumpia Shanghai RecipeCasa Baluartehttp://www.blogger.com/profile/13564498645977444585noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-4999874913390169115.post-90222708886492512682016-10-16T20:25:27.936-05:002016-10-16T20:25:27.936-05:00Hi Lory, here in California menlo is available at ...Hi Lory, here in California menlo is available at our asian grocery store like ranch 99. I see them eveey where. Pretty famous brand. If not you can use other brand too, try the filipino round wrapper they are good to use too in making lumpia. Casa Baluartehttps://www.blogger.com/profile/13564498645977444585noreply@blogger.comtag:blogger.com,1999:blog-4999874913390169115.post-56413088819109957442016-10-13T07:25:10.018-05:002016-10-13T07:25:10.018-05:00Where can u buy Menlo wrapper here in the USA?Where can u buy Menlo wrapper here in the USA?Anonymoushttps://www.blogger.com/profile/07082211340901242485noreply@blogger.comtag:blogger.com,1999:blog-4999874913390169115.post-57341803409960619202016-10-13T07:23:49.134-05:002016-10-13T07:23:49.134-05:00Where can u buy Menlo wrapper here in the USA?Where can u buy Menlo wrapper here in the USA?Anonymoushttps://www.blogger.com/profile/07082211340901242485noreply@blogger.comtag:blogger.com,1999:blog-4999874913390169115.post-71264619186630905692016-10-05T19:59:48.157-05:002016-10-05T19:59:48.157-05:00Ganyan talaga depende sa lakas nang apoy. Try next...Ganyan talaga depende sa lakas nang apoy. Try next time once mainit na ang cooking oil reduce heat to medium low. Casa Baluartehttps://www.blogger.com/profile/13564498645977444585noreply@blogger.comtag:blogger.com,1999:blog-4999874913390169115.post-47022145164690028732016-10-04T23:15:38.590-05:002016-10-04T23:15:38.590-05:00bakit pag niluto ang shanghai minsan may part n...bakit pag niluto ang shanghai minsan may part na maitim ?Anonymoushttps://www.blogger.com/profile/15810704528703245993noreply@blogger.comtag:blogger.com,1999:blog-4999874913390169115.post-36956326678842900582009-07-22T21:27:19.928-05:002009-07-22T21:27:19.928-05:00Daph, for sure your husband will like.
Jorp, that...Daph, for sure your husband will like.<br /><br />Jorp, that's how we make lumpia here unless your ingredients are moslty veggies then you have to seal all sides.Casa Baluartehttps://www.blogger.com/profile/13564498645977444585noreply@blogger.comtag:blogger.com,1999:blog-4999874913390169115.post-86479588296216633712009-07-22T13:25:55.014-05:002009-07-22T13:25:55.014-05:00CECILLE
it's so nice to see a "long"...CECILLE<br />it's so nice to see a "long" lumpia<br />most of the time here at home, before frying or we tend to cut it into bite size pieces to maximize the "tutong" part so that it will be very fried.jorphttps://www.blogger.com/profile/08392361837215421108noreply@blogger.comtag:blogger.com,1999:blog-4999874913390169115.post-90244638193600957462009-07-21T23:52:19.900-05:002009-07-21T23:52:19.900-05:00I cant wait to make this!I cant wait to make this!Daphnehttps://www.blogger.com/profile/04457371133706920161noreply@blogger.com