My photo
Welcome to Casa Baluarte. A blog with simple and tasty home-cooking Filipino recipes from your Ilongga Foodie/Cook of Orange County, California. For questions about this blog email Contact@tigabaluarte.com

Sinigang na Bangus Recipe

Stewed Milk Fish in Tamarind 


Ingredients:
1 large boneless bangus, cut into 6-8 pieces
1 large tomato, cut into 4
1 medium size onion, cut into 4
1 small red bell pepper, cut into strips
1/4 lb long beans, cut into 3 inches
salt and ground black pepper to taste
1 table spoon sinigang mix or more if desired
3 cups water


Cooking Direction:
Boil water in a deep pot. Once water starts boiling add the onion, tomatoes, bell pepper and beans. Bring to a quick boil. Season with tamarind powder, ground black pepper and salt if needed.
Add the slices of bangus into the broth, Simmer till the fish and veggies are fully cooked in medium low heat.
Remove the pot from the heat and serve hot.

1 comment:

Lawrence Andrew Fernandez said...

Good afternoon!

I am Lawrence from Boom Collective. We are a digital advertising agency that spans Australia, New Zealand and the Asia Pacific.

Currently, we have a product named Boom Tick that makes use of video ads for CAPTCHA. We're very excited about this because it gives you a chance to earn money for your blog if you place it in your Contact Us page or forms in your website.

Installing this tool is easy and free of charge. To learn more about Boom Tick, you may watch this video: https://www.youtube.com/watch?v=uc-A9g_BUC0

To view live placements for Boom Tick, you may check the following links as well:
http://www.aggylow.com/p/contact.html
http://www.sarawakcrocs.com/contact-us/
http://www.lawrencefernandez.com/p/contact-us.html

I hope that you can be our partner with this new product. Looking forward to your response. Feel free to ask me whatever questions you may have regarding it.

Thank you.

Lawrence Andrew Fernandez
lawrence@boomcollective.net