Mango Float Recipe

A slice of yummy mango filled Mango Float.Kids loved it. Great summer treat.
Ingredients:
10 pcs. small ripe Mangoes
1 box Graham Grackers
2 can Nestle Cream
2 can Condensed Milk

Directions:Slice mangoes thin.
Combine condensed milk, nestle cream and mangoes. Layer the graham crackers in a square glass pan.
Put layers of graham crackers followed by the mangoes, cream and milk mixture.
Repeat the layers of graham crackers and filling until you’ve used it all. Top the final layer with graham crackers.
Chill overnight.
Serve frozen Mango Float with a side of Vanilla Ice Cream.

1 comment:

Anonymous said...

this is very good